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Welcome relief from the desert heat, Moroccan Mint Tea blends crisp, cool citrus and green spearmint with an intriguing floral heart of linden blossom, neroli, jasmine and ylang ylang. Instantly invite serenity with a hint of pleasant euphoria, the added infusion of gunpowder green tea, blackcurrant and effervescent ginger creates a breezy journey for armchair travelers and beyond.
- Remove the stopper and insert reeds.
- Always place the diffuser on an oil-resistant surface.
- Gently flip reeds weekly to increase fragrance distribution.
- For optimal fragrance, allow reeds to absorb fragrance oil for 24 to 48 hours before flipping.
- Recyclable glass
